Sunday, October 19, 2014

Brisket Wars II

Well, this time we did score cards and everything and it was still a DRAW!! Everyone was very diplomatic and we did not let on who's was who's but it was very interesting that I only really cooked mine for 6 hours (2 hours smoker/1.5hrs pressure cooked/2 hours smoker) and got a similiar result to Mr Mae who did 20 hours in the smoker....hmmmm....





Edamame and Roasted garlic dip

Tangy Coleslaw (no mayo)



Pork Belly


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6 comments:

  1. Steampunk JazzOctober 19, 2014 at 4:56 AM

    Not fair! I want to eat, I mean, judge between the two, too!

    ReplyDelete
    Replies
    1. BeckyMaeOctober 19, 2014 at 4:58 AM

      Oh come over and we will have an extra special Brisket War for ya, Steamy!

      Delete
  2. Orvilla BedinbacherOctober 19, 2014 at 6:23 AM

    Mr. Bedinbacher would so be into this!

    ReplyDelete
  3. TalksTooMuchOctober 19, 2014 at 9:48 PM

    That looks fantastic, Becks! !

    ReplyDelete
    Replies
    1. BeckyMaeOctober 20, 2014 at 12:39 AM

      It was pretty tasty but I have a bit of a gut ache today after all that FLESH!

      Delete

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